Kinghams are proud to announce the launch of our new Spring Menu from Friday 5th April 2013.
Savour wonderful new dishes such as Kinghams’ own fish sausage or lamb marinated in white wine and fresh mint then carved onto garlic braised aubergines.
Complete your dinner with a rich chocolate veloute or comforting ginger pudding with toffee sauce.
All our dishes are made to order using using the freshest locally sourced produce.
To view our new Spring Menu please click here.
Call us now on 01483 202168 to reserve your table.
We look forward to welcoming you.